Ingredients
- 235 g plain four
- 5 grams baking powder
- 80 g sugar
- 80 ml oil
- 1 egg
- 1 tsp vanilla
- 2 tsp cocoa powder
Steps
- mix sugar, egg and oil.
- in a separate bowl mix the rest of the ingredients (not the cocoa powder).
- add dry to wet spoon by spoon, mix well.
- divide the dough in half, put the cocoa powder in one half, leave the other half untouched.
- put the dough in separate plastic bags, decorate with each other.
- bake 15-18 min in 180.
- cool down before eating.
